Pietros Pizza Dough Recipe [patched] Info

He measured without looking up from the bowl. Two cups of flour, a pinch of salt, a teaspoon of sugar, a packet of yeast blooming in lukewarm water with a drizzle of olive oil—simple things arranged like constellations. Lucia watched his hands fold, press, and bring the mass into itself. He showed her how to feel the gluten stretch, how to shape the ball so the surface smoothed beneath her palm.

Transfer to a pan (sprinkled with cornmeal or lined with parchment paper), add your toppings, and bake for until the crust is golden [11]. pietros pizza dough recipe